culinary demonstration stage

The Culinary Demonstration Stage is presented by The Art Institute of Colorado, the kitchen is provided by Viking Range, LLC.

Join us at 2nd Avenue and Fillmore Street as we celebrate Culinary Art with exciting, entertaining and informative chef demonstrations multiple times each day of the festival. From raw materials to finished culinary creations, experience the art of cooking –and best of all the art of TASTING –in the comfort of a giant shaded tent with seating!

2015 Information Coming Soon


2014 Culinary Demonstration Schedule

FRIDAY, JULY 4 CHEF
11:00am - 12:00pm Dennis Taylor - Cooking Matters
12:30pm - 1:30pm Aniedra Nichols - Elway's Cherry Creek
2:00pm - 3:00pm Sean MCGaughey - Opus Restaurant
3:30pm - 4:30pm Jason Brumm - Second Home
5:00pm - 6:00pm Jason Nauert & Nicole Olst - Rocky Mountain Institute of Meat & Epicurean
   
SATURDAY, JULY 5 CHEF
10:30am - 11:30am Duane Walker, Eric Lee - Jax Fish House
12:00pm - 1:00pm Tom Coohill - Coohill's
1:30pm - 2:15pm Scott Maxwell - Art Institute
2:45pm - 3:30pm John Little - Harman's Eat & Drink
   
SUNDAY, JULY 6
CHEF
11:00am - 12:00pm  Jon Mendoza & Jamey Freeman - Bad Apple
12:30pm - 1:30pm Kyle Marley -  Earl's Cherry Creek
2:00pm - 3:00pm Scott Maxwell - Art Institute
3:30pm - 4:30pm Robin Baron - Etai's Food, Formerly Udi's

CLICK HERE FOR A PDF OF THE 2014 RECIPES

CLICK HERE FOR A PDF OF THE 2013 RECIPES

CLICK HERE FOR A PDF OF THE 2012 RECIPES


CLICK HERE FOR A PDF OF THE 2011 RECIPES